Tagomago is our secret. An echo of the White Isle. A restaurant, bar and beach experience like no other in the region, capturing the feel, flavours and bohemian energy of the Balearics.  Nestled at the foot of The Palm, built into the archipelago and winding around a private beach, the sea views shimmer and inspire. Like its namesake – a rugged island off the coast of Ibiza – Tagomago calls to a set of well travelled, cultured creative minds, foodies and free spirits. Our guests come to capture sun-drenched memories and create, afresh, dazzling days and incandescent nights under the stars. The ideal location for friends and families.

From lunch to dinner our chefs are passionate about traditional Spanish Mediterranean flavours, brought to the plate with a personal and contemporary twist, in a vibrant and whimsical ocean vibe.

A focus on the quality of ingredients weaves throughout the different areas and offerings, from the authentic grill in the main restaurant where we prepare fresh dishes from our grilled Catch of the day, Spanish beef striploin to our signature paella; perfect for larger groups and a collective dining experience reminiscent of lively family gatherings.

Surrounded by lush trees, the chiringuito is the ideal spot for sunset drinks, sandy toes and a taste of the thoughtfully crafted pintxos menu. Winding further along the swathe of private beach, the sea-front selection of dishes are familiar and flavoursome, including Pan con tomate, Pardon peppers, Patatas bravas, Garlic Prawns and sweet flavours of Churros and Spicy chocolate mousse. Refresh with our selection of signature cocktails and sangrias careful crafted by our mixologists, enjoy against the stunning backdrop of lapping waves and Balearic dreams.